Sarah Holmes interviews Sara Calvosa Olson, author of Chími Nu’am: Native California Foodways for the Contemporary Kitchen. Follow their discussion as they explore Native California foods, food sovereignty, recipes, ethics of wildcrafting, community and more. This is part 2 of a three-part series with Sara Calvosa Olsen. Hosted live by Emiliano Lemus. Fund drive. Visit … Continued


Guest: Eric Foner is DeWitt Clinton Professor Emeritus of History at Columbia University.  He is the author of several books including, Free Soil, Free Labor, Free Men; The Fiery Trial: Abraham Lincoln and American Slavery which won the Pulitzer; and The Second Founding : How the Civil War and Reconstruction Remade the Constitution.