Green Street with Patti & Doug Wood

Our Chemical Food System – with Jay Feldman

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Our chemically-dependent food system may be great for petrochemical companies, but it’s taking a serious toll on our health and the environment. This week on Green Street, Patti and Doug discuss the synergistic impacts of wireless radiation and environmental chemicals, and a new survey showing when it comes to food, Americans don’t trust their government or food manufacturers.  Then Jay Feldman, Executive Director of non-profit Beyond Pesticides, talks about the administration’s baffling plan to increase production of the toxic pesticide glyphosate (RoundUp) and how it reflects our government’s approach of putting profits over health.