We speak with Reem Assil, who was a community organizer for ten years before deciding that her true passion is food. Reem started Reem’s California, an Arab street corner bakery in Oakland’s Fruitvale district, with the help of several community initiatives including the Women’s Initiative for Self-Employment, La Cocina and ICA Fund Good Jobs. And in … Continued
author Bryant Terry talks about the importance of food justice and pianist Samora Pinderhughes talks about his latest masterpiece, The Transformational Suite.
Stic Man of dead prez speaks of staying healthy and the work he is doing with youth in Oakland